PDF) Bovine kappa-casein gene polymorphism and its association with milk production traits
PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family
Molecules | Free Full-Text | High Milk-Clotting Activity Expressed by the Newly Isolated Paenibacillus spp. Strain BD3526
A1/A2 Milk: What's the deal with that?
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C
Solubility Solvation, and Stabilization of s1 - and -Caseins
Animals | Free Full-Text | Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study
Kappa-Casein - an overview | ScienceDirect Topics
Kappa-Casein - an overview | ScienceDirect Topics
Encyclopedia | Free Full-Text | Effects of High-Temperature Milk Processing
Animals | Free Full-Text | Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study
Proteomic Characterization of Specific Minor Proteins in the Human Milk Casein Fraction | Journal of Proteome Research
Glycomacropeptide: A Bioactive Milk Derivative to Alleviate Metabolic Syndrome Outcomes | Antioxidants & Redox Signaling
IJMS | Free Full-Text | Monitoring Human Milk β-Casein Phosphorylation and O-Glycosylation Over Lactation Reveals Distinct Differences between the Proteome and Endogenous Peptidome
Kappa-Casein - an overview | ScienceDirect Topics
Animals | Free Full-Text | Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study
Rennet Coagulation and Cheesemaking Properties of Thermally Processed Milk: Overview and Recent Developments | Journal of Agricultural and Food Chemistry
Casein | C81H125N22O39P - PubChem
PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family
Kappa
Bioactive Peptides Derived from Casein and Whey Proteins
Kappa-Casein - an overview | ScienceDirect Topics
PDF) Review of the chemistry of alphaS2-casein and the generation of a homologous molecular model to explain its properties
Gamma-Casein - an overview | ScienceDirect Topics
PDF) Genetic polymorphism of the kappa-casein gene in Brazilian cattle
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C
